Workshops combine two of my favorite things: creating and togetherness. Now add Christmas to the mix and I’m in my own personal heaven. I have a sneaking suspicion I’m not the only one who feels this way. Last week, Briana and I got together to do a simple shoot for the upcoming Winter Workshop. It was so much fun and surprisingly relaxing. I would like to thank Taylor Swift, decaf espresso, and the delicious leftover hazelnut coffee cake for making it a wonderful experience had by all.
Here’s a sneak peek of what you can expect at the upcoming workshop. (Scroll down for more info & a link to snag your seat!)
Hello, velvet ribbon. You sweet thing, you. We’ll have a few different colors to choose from for the color block ornaments. Can I tell you a secret?… The “presents” in this photo consist of the following: a box of gf egg noodles, costco toothpaste, and a cookbook.
Join me on Wednesday, November 30th as we kick off the Christmas season with a simple, elegant approach to decor.
What we’ll cover in the workshop:
What you’ll walk away with:
Hope to see you there, friend!
There is one fall tradition I’ve managed to hang on to every year without fail: making a fall wreath. Yesterday my sweet friend, Kacey, and I got together for some fall crafting. It was so relaxing and the perfect way to bring in the season.
These bites don’t have any processed sugar or flour, making them perfect for a post run snack! Or…perfect for the chocolate-obsessed who’s doing her best not to eat chocolate cake every day. Either way, you won’t regret making these tiny treats.